Quatuor gourmand Terravin

(booking required)

 

Sommelier Thibaut Panas (sommelier au Beau-rivage Palace à Lausanne) and the sommelier Camille Gariglio (sommelier au Restaurant de l’Hôtel de Ville Crissier) invite you to discover four food and wine pairings on the Auberge du Raisin (Cully Village). These four dishes composed exclusively of local produce will each be sublimated by a different wine that has been awarded a Terravin quality label.

Impression

Menu

Coming soon !

 

 Price: 70 CHF (including entrance to the Lavaux Passion event for one day)

 

 

Register using the form below. Once your registration has been validated, you will receive a confirmation of your registration. You will have to pay on our bank account and this payment will serves as a reservation.

 

 

Registration deadline: September 9th 2016

Registration form

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Adress

Auberge du Raisin

Place de l’Hôtel-de-Ville 1

1096 Bourg-en-Lavaux

 

Schedule

saturday 9 September 12am-2pm

sunday 10 September 12am-2pm

CONTACT

Lavaux Patrimoine mondial
Secrétariat Lavaux Passion
Sentier des Vinches 1
CH -1091 Grandvaux
Tél. + 41 21 946 15 74
info@lavauxpassion.ch
 

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